The taste of tarte Tatin, oxtail and glyphosate

2023-11-18T11:14:49.735Z

Highlights: The taste of tarte Tatin, oxtail and glyphosate. Every week, Laurent Mariotte and his columnists talk about their taste of the week. The opportunity to discover new flavours or new addresses, favourites but also rants. If you wish to participate, you have two options: on the Europe 1 answering machine on 01 80 20 39 21 (non-surcharged number) or on the Facebook page of the programme. One listener will be selected each week.. Europe 1 12:02 p.m., November 18, 2023.

Every week, Laurent Mariotte and his columnists talk about their taste of the week. Whether it's a flavour that marked their week, a restaurant that caught their eye, a dish they cooked or that was concocted for them. The opportunity to discover new flavours or new addresses, favourites but also rants. This week, Ophélie Neiman tells us that she tasted oxtail. Yves Camdeborde launches a rant against glyphosate. Olivier Poels tells us about an octopus and chorizo pâté. And Laurent Mariotte makes us salivate with the tarte Tatin.  It is also an opportunity for you, dear listeners of Europe 1, to tell us about your taste for the week. If you wish to participate, you have two options: on the Europe 1 answering machine on 01 80 20 39 21 (non-surcharged number) or on the Facebook page of the programme "Laurent Mariotte, le groupe des bons vivants d'Europe 1". One listener will be selected each week.