Chinanews.com, Foshan, March 4th (Cheng Jingwei and Chen Xueying) The first China International (Foshan) Prefabricated Vegetable Industry Conference was held in Shunde, Foshan, the "Gourmet Capital of the World" from the 3rd to the 5th. Dishes cooking exchange seminar, six chefs from various countries showed their unique skills on the spot, cooked special delicacies, and exchanged cooking skills of prepared dishes.
In this seminar, French chef Peguillet Hugues made French pastries.
According to reports, French cuisine pays attention to the deliciousness and original taste of ingredients. The cooking methods are generally roasted, fried, stewed, baked, grilled, braised, and steamed, with various techniques.
Farida Moshin Kilindimo is a senior chef in Tanzania. She is good at making Swahili morning tea, cooking dishes such as banana stew and delicious chicken soup, and she has a lot of experience in using sauces.
At the seminar, she also showed the audience the "secret weapon" - a special sauce.
He Haihui, a Chinese culinary master who participated in the seminar, said that he hopes to promote the internationalization of Chinese cuisine and enhance the international status of Chinese chefs by promoting the cooking techniques of molecular cuisine.
Multi-national chefs participated in the seminar Photo by Wu Jiawei
In recent years, China has promoted the development of the whole industry chain of prepared dishes, from prepared dishes products to prepared dishes cooking equipment, providing assistance for chefs to cook delicious food.
Cantonese Poon Choi, Chef’s Quick Dishes, Original Cantonese Soup… A pre-made dish display area was set up at the seminar site, and various quick-frozen cooked dishes and self-heating rice brought by Guangzhou Restaurant were unveiled, which attracted the attention of the audience .
Chicken Marsala, French Creamy Pasta, Banana Stew... Delicious dishes from all over the world are baked in the pre-made dishes in the microwave.
According to the relevant person in charge of Guangdong Galanz Group, in recent years, the company has developed equipment such as microwave ovens for prepared vegetables, integrated micro-steamers and ovens, and smart air fryers to accelerate the deployment of the market for cooking equipment for prepared vegetables.
The seminar also held a global selection activity of "Good Partner of Prefabricated Dishes", which will select the Best Popularity Award, Best Innovation Award, Best Quality Award and many other awards, and will be held at the first China International (Foshan) Prefabricated Vegetables Industry Conference Summary and Awards Presented at the Awards Ceremony.
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