The climb of "Tokyo vegetables" was swinging in Akasaka of the night when the squirrel came. The restaurant "Tokyo Bistro SCOP" opened in June has been serving dishes using ingredients produced in Tokyo.
President Yusuke Hishinuma (35) of "Emarico Kunitachi" who manages to say "There are 10,000 farm households in Tokyo, I want to PR the power in the center of Tokyo," he says passionately.
After 7 years of major real estate company etc ...