Catch up locals' news in English
2021-04-21T18:05:37.439Z
There is no other taste that accompanies the first warm days so perfectly as that of rhubarb. The sour sticks season is short-lived. With these four recipes you can savor the rhubarb season to the full.
Rhubarb is the first harbinger of spring.
When the sour sticks appear on the market, one thing is clear: now the first warmer days are coming.
Since the season is short, it wants to be exploited: with rice pudding, sorbet, cake with meringue and a refreshing syrup.
Source: welt
