Philippe Cabrel, winegrower at the Domaine de Boiron in Astaffort in the Lot et Garonne, must adapt to the great disparities in current temperatures.
He explains behind the scenes of the bottling of his wine bottles and the tricks of his profession at the microphone of Sébastien Krebs.
Guest (s): Philippe Cabrel, winegrower at the Domaine de Boiron in Astaffort in the Lot et Garonne