Laurent Mariotte 6:00 p.m., April 4, 2024
Every week, Laurent Mariotte receives a guest. This week it’s multi-starred chef Yannick Alléno. At the bon vivant table, the guests went to the Bon vivant grill. It’s up to Yannick Alléno to answer Laurent Mariotte’s questions.
Laurent Mariotte puts chef Yannick Alléno on the bon vivant grill. He answers Laurent Mariotte's questions so that we get to know him better on the other side of the fork. What is your childhood dish? What do you always find in your fridge? What is your secret address? What is the word for hunger? Here are some of the questions asked by Laurent Mariotte. We learn that he still remembers his grandmother's “chicken in a bottle”. Other information that he tells Laurent Mariotte: he always has cheese and mustard in his personal refrigerator. And Yannick Alléno reveals that he would have liked to invent a dish from Yves Camdeborde… alongside him during this show.