AMAYA GARCIA
Updated Tuesday, February 13, 2024-00:16
Trends Looking for 40-year-olds to travel in groups
New This is how you sleep (and eat) in the first chocolate hotel in Madrid
There are infinite ways to travel and all with the same possibilities of encouraging you to discover
new places and sensations.
However, there is one that is especially irresistible and it is the one that invites us to
see the world through cooking
. We take a short tour of some of the most gastronomic hotels in Spain to whet your appetite.
CANFRANC STATION
The restaurant led by
Eduardo Salanova and Ana Acín
has just joined the list of the French guide. The first star comes just a few months after this 5-star Grand Luxury hotel from the Barceló group opened its doors in this spectacular railway complex in the Aragonese Pyrenees, which was inaugurated in 1928. The dining room,
Canfranc Express
, is located in an old carriage that It has been rehabilitated with 1920s aesthetics and offers an experience for
12 diners
per service. In the proposal, with strong roots in the land, the guinea fowl and beet and the ternasco trilogy stand out, a sequence of three passes in which the Pyrenean lamb is the protagonist. More info: www.barcelo.com
The Canfranc Estación hotel.
ALCUNEZA MILL
On the outskirts of Sigüenza is this charming 17-room hotel (reopens for the season on February 9) belonging to the international Relais & Châteaux association. At the front,
Blanca and Samuel
- the house cook - Moreno, a tandem that at the last Michelin gala added to its
red star from 2018,
the green one, which rewards commitment to the environment. This refuge has put this emptied area of Spain on the map with a project that offers a gastronomic proposal in which the traditional recipe book of the region is updated. To do this, they count on and value a wide
network of local suppliers
, from butcher shops to distilleries. Special mention is made of the bread that Samuel himself makes and the breakfast they serve. Outstanding experience, where you always have to find space for the spa. More info: www.molinodealcuneza.com
Main façade and swimming pool of Molino de Alcuneza.
ANANTARA VILLA PADIERNA
We traveled to Marbella to discover one of the most spectacular hotels in Andalusia -and probably in Spain-. Luxury resort that has
three golf courses
with views of the Mediterranean, a spa that you won't want to leave and ten excellent restaurants, a stay in one of its 125 rooms and suites - it has 9 villas with a private pool - is a privilege. . Among the restaurants, there are essential visits, such as La Veranda, the flagship of the place with its famous red tuna tartar and its crepes
suzette
; the
99 Sushi Bar and Restaurant
, where haute Japanese cuisine shines; Or
là Beirut,
to soak up the flavors of Lebanon; and its space for those who want to take care of themselves
, Irene's Health Kitchen,
with a wide variety of salads, each more delicious. After eating, a walk through its impressive gardens doesn't hurt. More info: www.anantara.com
The Anantara Villa Padierna.
HOTEL PEPE VIEIRA
Sustainability is the roadmap of this project with views of the Rías Baixas that looks
integrated into the nature
that surrounds it. This chef, who has two Michelin stars and also the green award, offers in his restaurant
A Última Cociña do Mundo
a unique journey, where each dish tells a story supported by impeccable creativity. The colors that dress the dishes come from his garden, and in his
cellar,
a wide and most interesting offering to accompany the evening. The 14 warehouses that make up the hotel are truly incredible. More info: pepevieira.com
Pepe Vieira's garden.
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