Laurent Mariotte SEASON 2022 - 2023 12:27 p.m., December 17, 2022

Laurent Mariotte surrounds himself with bon vivants for a program around everyday cooking: whether they are chefs, artists or intellectuals, they have this passion for eating well in common and share it for 1h30 with the listeners of Europe 1. Gourmet walks through the markets and among producers, simple recipes and advice close to the concerns of listeners... The unmissable meeting place for gourmets!

Our guest

Actor and director

Gérard Jugnot

comes to present his latest film "Petit Piaf" which will be released in cinemas on December 21, 2022.

Tastes of the week

  • Charlotte Langrand: The panettone to change the log

  • Olivier Poels: Wine card game https://fr.ulule.com/cartes-vin/ 

  • Laurent Mariotte: Tea tribes.

    Natural roasted buckwheat infusion.

    https://teatribesandco.com/?gclid=CjwKCAiAheacBhB8EiwAItVO22Y1frOyvgDAhO5GWW5NWPZO4SZkytLEeI6V_AmzACgotG6ti9KiyhoCh2EQAvD_BwE 

around craftsmen  

  • Report of the week: Mélina Facchin went to Strasbourg to the Christmas market to taste typical Alsatian specialities.

File of the week 

Tips for a festive meal with chef Nolwenn Corre and Jacky Ribault. 

Nolwenn Corre

: https://www.restaurant-pointe-saint-mathieu.com/fr/la-cheffe.html 

Jacky Ribault

: https://lesmerovingiens.fr/ 

http://loursrestaurant.com/ 

http://quiplumelalune.fr/ 

Chronic 

Charlotte Langrand: Chilli 

Olivier Poels: Mulled wine 

The dish of the day

Snacked scallops, cauliflower purée with almonds from Nolwenn Corre from the Hostellerie de la Pointe Saint-Mathieu in Plougonvelin, Finistère. 

https://www.restaurant-pointe-saint-mathieu.com/fr/la-chefffe.html 

Alcohol side:


 Cider: Cidre Ombrage https://www.laubiniere.fr/  

 White wine: Monthélie “Miss Armande cuvée” https://domainemontheliedouhairet.com/fr/nos-vins/monthelie-cuvee-miss-armande-vieilles-vignes/