Discovering the infinitely small ocean
A member of the crew of the MBA Sepia science vessel holds the Continuous Plankton Recording Device (CPR) on August 26, 2021 off the coast of Plymouth in southern England.
Daniel Leal-Olivas AFP
By: Anne-Cécile Bras Follow
Microorganisms represent more than two-thirds of the biomass of the world's ocean.
Plant plankton, animal plankton, viruses, bacteria ... This microbiome is little known yet it captures carbon, it produces oxygen, it is at the base of the food chain and it can even produce light.
Our three guests explore it and share their discoveries with us with passion.
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Guests:
-
Sophie Bonnet
, research director at IRD and co-director of the
Tonga mission
in search of underwater volcanoes in the Pacific
-
Emilie Villar
, consultant in environmental genomics and at the initiative of the
Street science
scientific walks
-
Laurie Casalot
, researcher at IRD, specialized in the
bioluminescence
of marine bacteria
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Environment
Oceans
Biodiversity