When the state of emergency is lifted, the Tokyo Metropolitan Government is gradually easing requests for restaurants, and is adjusting to allow alcoholic beverages to be served to restaurants that have been thoroughly certified for infection control.
There are multiple proposals for offer hours and business hours, and we will consider them while assessing the government policy.
The government is considering canceling the state of emergency issued in 19 prefectures such as Tokyo with the deadline of 30th of this month.
The Tokyo Metropolitan Government is in the position that certain restrictions will continue to be required even after the release to prevent the spread of the infection, and the policy is to gradually ease the current request for closure of restaurants that serve alcohol, rather than stop it all at once.
Specifically, we are making adjustments so that stores that have been certified by the Tokyo Metropolitan Government will be allowed to serve alcohol, while stores that have not received it will not be allowed to serve alcohol.
According to the people concerned, there are multiple liquor serving hours and business hours of certified restaurants, such as
▽ liquor at 7:30 pm and business until 8:00 pm,
▽ liquor at 8:00 pm and business until 9:00 pm, etc. It means that there is a plan for.
In addition, the capital wants to provide cooperation money to stores that respond to new requests, and is asking the government for financial support.
The capital will consider the specific mechanism of countermeasures while assessing the government policy.
Governor Koike "It is effective to keep pace in the metropolitan area"
Governor Koike of Tokyo was asked by reporters at the Tokyo Metropolitan Government Building on the afternoon of the 27th, "What time will the sake be served by gradual relaxation?" ", He said that the same time as the three prefectures of Saitama, Chiba, and Kanagawa is desirable.
Of the approximately 120,000 restaurants in Tokyo, more than 93,000 have been certified.
The Tokyo Metropolitan Government has started an initiative to inspect and certify infection control measures at restaurants in April.
Staff members visit the store directly, check 20 check items such as ensuring the space between tables, installing acrylic plates, and thoroughly ventilating, and if sufficient measures are taken, the background indicates "inspected". Will issue a blue rainbow sticker.
It is estimated that there are about 120,000 restaurants in Tokyo, and according to the city, more than 93,000 have been certified in the five months until the 24th of this month.