Tibet in September has entered the mature harvest season of highland barley.
The reporter came to Redui Village, Qushui County, Lhasa City, and the mature highland barley was dazzling golden.
The villagers seized the opportunity when the weather was fine, helped each other to harvest, and ensured that the pellets were returned to the warehouse.
In the fields, some have been cut down and bundled into bundles, and some are still swaying in the wind, waiting to be harvested. The villagers waved their sickles and harvested and bundled mature highland barley, then piled them into rows of neat barley piles, using tractors. Carrying the highland barley home, put it on the shelf to dry, looking at the heavy wheat ears, smelling the refreshing fragrance of highland barley in the air, the villagers smiled with joy.
The drone has a bird's eye view of the barley field.
Photo by Ciren Lobu, People's Daily Online
Release time: 2021-09-01 21:56:01 【Editor: Li Jun】