Malaysian Musang King Durian, Thai Chocolate Fried Pork Skin, Korean Jeju Island Iberico Pig, Hong Kong Traditional Village Poon Choi... On August 12, the 31st Hong Kong Food Expo was held in Hong Kong.
Nearly a thousand exhibitors from mainland China, Hong Kong, Cambodia, Finland, Indonesia, Japan, South Korea, Norway, the Philippines, Poland, Thailand, Vietnam, Malaysia and other countries and regions gathered in the Hong Kong Convention and Exhibition Center.
It is reported that this is also the first food expo held in Hong Kong after the epidemic. Unlike previous years, due to the epidemic, the Expo did not provide on-site tasting sessions and no food was allowed in the exhibition hall.
So what are the highlights of the food expo under this epidemic?
What kinds of delicacies from all over the world have appeared?
Follow the footage of a reporter from China News Agency, let's go take a look.
Reporter Fan Siyi reports from Hong Kong
Editor in charge: [Wang Kai]