High season, lack of personnel and soon control of the health pass.
This is what the second part of the summer will look like for bar and restaurant owners.
It is in any case their fear.
"We do not have the means, we do not have sufficient staff to meet this obligation" affirms
Tarek Tarrouche, President of the Union of Trades and Hospitality Industries of Vendée, on France 3 Pays-de-la-Loire.
Hence the original idea launched by UMIH 85. Tarek Tarrouche, president of this union of hoteliers and restaurateurs,
"Calls on all retirees in the Vendée to come to the aid of our restaurateurs, especially for the control of the health pass".
The call is therefore launched, and all that remains is to hope that Vendée retirees hear it.
Otherwise, restaurant owners would probably have to face a drop in attendance at their establishments, as this new restrictive measure could put customers off.
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Society
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Solidarity
Health pass
Health