(Fighting New Coronary Pneumonia) Zhejiang puts into use 26 centralized supervision warehouses and imported cold chain food should be imported
China News Service, Hangzhou, December 25 (Reporter Hu Yixin) On December 25, the Zhejiang Provincial Cold Chain Food and Food Prevention Team held a press conference.
The reporter learned from the meeting that all 26 centralized supervision warehouses in Zhejiang Province have been put into use, with a total storage capacity of 64,000 tons.
Starting from December 25th, all cold chain foods that cannot provide a disinfection certificate for entry links or a certificate of nucleic acid testing and disinfection in a centralized supervision warehouse outside the province should be shipped to the centralized supervision warehouse for nucleic acid testing and preventive comprehensive disinfection.
Previously, Zhejiang Province implemented “closed-loop management” for imported cold chain foods that entered through Zhejiang ports or flowed into the province for storage, processing (subcontracting), and sales, emphasizing the realization of the “four must nots”, that is: no inspection and quarantine certificate shall not be listed Sales, no nucleic acid test report shall not be on the market, no disinfection certificate shall not be on the market, no "cold chain food traceability code" shall not be on the market
According to requirements, importers or consignors whose food needs to enter the centralized supervision warehouse should fill in the relevant information on the Alipay "Zhejiang Cold Chain" applet, the Zhejiang Li Office APP "Zhe Cold Chain" page or the Zhejiang Cold Chain official website 2 days in advance. Upload the customs declaration to make an appointment.
After entering the centralized supervision warehouse, cold chain foods need to obtain the entry cargo inspection and quarantine certificate, the nucleic acid test qualification certificate, the disinfection certificate (hereinafter collectively referred to as the "three certificates"), and the "cold chain food traceability source code" can be attached before leaving the warehouse.
It is reported that starting from December 26, Zhejiang Province will carry out a one-month project for the production and operation of imported cold chain food manufacturers, agricultural batch (trade) markets, large supermarkets, catering units, and cold storage within the province. "Four Musts" special rectification actions for imported cold chain foods.
It is understood that the action focused on the "seven checks", namely: check the "Zhejiang Cold Chain" traceability source code; check whether the "three certificates" are complete and accurate, and whether the information matches the condition of the goods; check whether the quantity of goods in stock is consistent with the The “cold chain” system is consistent; check whether the operator uses the loss and self-use method to replace the code scanning out of the warehouse; check whether the third-party cold storage checks the owner’s information and retains the “three certificates” certificate; check whether the supermarket should enter the “Zhejiang Cold Chain” system , Whether they are sold in special areas or counters; check whether the imported meat and aquatic products purchased by the catering unit from the province have the "three certificates and one code", and whether the imported meat and aquatic products purchased from outside the province have the "three certificates".
The relevant person in charge of the Zhejiang Provincial Market Supervision Bureau said that he hopes to further strengthen the closed loop of the whole process of imported cold chain food material prevention through the "seven inspections", and force the centralized supervision of warehouse work to ensure that imported cold chain food should be included. (Finish)