• Closing.Zalacaín, goodbye to a gastronomic giant

  • Opinion of Martí Saballs, the temple par excellence of finance

The Zalacaín restaurant, of which the closure is announced today, was not only a gastronomic emporium.

It was primarily a meeting place

.

A very pleasant place where 80% of the tables were business lunches. Apart from the excellent products, there was a kindness that was bordering on perfection.

One day my friend Luis García-Cereceda joined him.

He went quite often, there he would meet people.

But

there was a dinner that I will not forget

... It was at the request of the president of Real Madrid,

Florentino Pére

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