Catch up locals' news in English
2020-07-14T13:30:08.518Z
Marion Sauveur went to the Bois-Colombes market, in the Hauts-de-Seine, with the restaurateur Frédérique Triquet, head of two restaurants, & quot; Saisons & quot; and & quot; Chick & quot; in Asnières. She gives us advice to make the best choices.
Marion Sauveur went to the Bois-Colombes market, in the Hauts-de-Seine, with the restaurateur Frédérique Triquet, head of two restaurants, "Saisons" and "Poulette" in Asnières. She gives us advice to make the best choices.
Guest (s): Frédérique Triquet, head of two restaurants in Asnières.
Source: europe1
