On July 10, the State Council Joint Defense and Joint Control Mechanism held a press conference. Li Ning, deputy director and researcher of the National Food Safety Risk Assessment Center, said that we have noticed a pre-printed article published on July 3, this article has not been formally published yet. The main content of the research is to inoculate the new coronavirus on the skin of the pigs to observe the stability of the survival of the new coronavirus at different temperatures. The purpose of the study is to use pig skin to simulate the skin of human hands, so as to predict the survival time of the virus on the skin of human hands. The results of the study found that it can survive on the skin of pigs. (Editing Zhou Jing)
Editor in charge: [Liu Xian]