China News Service Client, Beijing, June 23 (Reporter Zhang Ni) Following a cluster of epidemic outbreaks in Beijing's farmers' markets and restaurants, a food processing enterprise has also "struck." Shopping for food, going to restaurants, ordering takeaway...Can we still be a foodie in peace? Can this epidemic war be won?
On June 19, in a Jingkelong supermarket in Chaoyang District, Beijing, staff sorted out fresh vegetables. China News Agency reporter Jiang Qiming
"Travelling" for farmers' markets, restaurants, and food companies
Netizen: Can you still be a foodie happily?
Recently, following the salmon, Leshi potato chips have also "fallen" in this wave of epidemic in Beijing.
On the afternoon of the 21st, a news conference in Beijing disclosed that there were newly imported cases of Peking Food in the Beijing branch of Daxing District, and 8 employees were diagnosed with new coronary pneumonia.
The business scope of PepsiCo Beijing Branch mainly produces processed grain products, potatoes and puffed food. At present, the plant has been suspended and suspended.
Although experts say no cases of infection through the digestive tract have been found, PepsiCo (China) Co., Ltd. also issued a notice on the 21st that the Beijing branch only produces small batches of Leshi unlimited canned potato chips. The company's product processing process has undergone high-temperature heat treatment processes, combined with strict GMP management system and practice, the possibility of virus survival in the entire product supply chain process is zero.
But these still cannot dispel the concerns of many netizens, and many people have expressed that they want to "quit" potato chips.
Weibo screenshot
Originally, affected by the epidemic, people's outing activities decreased, and "eating" became a hobby left by many people.
However, the recent emergence of new cases has caused many netizens to cry without tears: If you don't go out, wouldn't it be safe to be a house eater?
The picture shows firefighters entering the Guanshan agricultural and sideline products fresh market in Wuhan, Hubei Province to carry out anti-killing operations. Wang Fangshe
A tongue epidemic prevention battle has started!
People take food as the top priority. Recently, confirmed cases have appeared in many industries closely related to food production and sales, which also reminds everyone that this epidemic prevention battle has hit the "tip of the tongue"!
- cleaning! Farmers’ markets, etc.
Just after this outbreak, the whole city of Beijing quickly conducted a large-scale epidemic prevention inspection of farmers' markets, vegetable markets, catering establishments, and canteens, conducted comprehensive environmental killings, and conducted nucleic acid tests on stall owners and management personnel.
In Beijing, the farmer’s market was cleaned up in a “moving style” and entered normal killing. Preventive disinfection and vector killing were carried out daily after the market closed.
Recently, the National Health and Safety Commission has also issued the "Guidelines for the Prevention and Control of the Normalization of New Coronary Pneumonia Epidemic Situations in Key Locations of Key Units in Key Areas in Summer in Low-risk Areas", which specifically increases the protection requirements of food consumers, food practitioners and other groups.
In terms of environmental killing, the National Health and Health Commission emphasized that all localities should strengthen the focus on farmers’ markets and mobilize merchants to carry out comprehensive and complete environmental sanitation cleaning and disinfection of all stalls, including disinfection of frozen food stalls, and Some basic facilities such as public toilets, pools, garbage bins, etc. shall be cleaned and cleaned, garbage shall be promptly removed, and sanitary dead ends shall be removed in time. Disinfection measures shall be strictly implemented for operating surfaces, sewers, transportation vehicles, etc., including cold chain vehicles.
Data map: Customers in the supermarket are buying meat products. China News Agency reporter Jiang Qiming
- dragnet investigation! National attention to fresh food, aquatic products, etc.
Recently, many places across the country have also acted swiftly to guard against viruses. In particular, they have focused on key places such as farmers’ markets and strengthened the inspection of fresh and aquatic products.
Recently, Wuhan, Zhengzhou, Nanjing, Hefei and other places have carried out comprehensive investigations on the farmer's market and large-scale supermarkets, especially on the detection of fresh, frozen meat, aquatic products, etc., and some areas have also conducted nucleic acid sampling tests on relevant practitioners. .
Guangdong has already launched a “net-screening investigation” within the province.
As of the 16th, 21 CDCs in the province had collected 6,692 samples of environmental and key food surface smears in 387 comprehensive markets, aquatic retail wholesale markets, and supermarkets. At the same time, 1753 samples of pharynx swabs from practitioners were collected. After testing, the nucleic acids of New Coronavirus were negative.
On the 20th, the Hebei Provincial Market Supervision Bureau and the Provincial Health and Welfare Commission jointly issued the "Notice", deciding on environmental samples of shopping malls, supermarkets, seafood markets, farmers' markets, storage service providers and other places as well as edible agricultural products, imported food, government agencies and enterprises The staff of the canteen of the unit carried out nucleic acid detection.
On June 19, in Xicheng District, Beijing, catering practitioners lined up to go to the nucleic acid detection point of Beizhan Plaza for nucleic acid detection. China News Agency reporter Sheng Jiapeng photo
- corporate self-examination! Nucleic acid detection of Beijing time-honored and express brothers
In order not to increase the impact of the epidemic on resumption of production, in Beijing, courier companies, well-established restaurants, and food processing plants have also stepped up to conduct nucleic acid testing of all employees in these days.
On the afternoon of the 17th, the last batch of nucleic acid tests for employees of the old-time restaurants affiliated to Huatian was completed. Huatian belongs to Qingfeng Baozipu, Eryouju, Tongheju, Tongchunyuan, Gulou Makai Restaurant, Huatian Yanji Restaurant and other well-known brands, as well as Huifeng Dumpling House and Xiangfei Roasted Chicken. All supplier delivery personnel provide negative reports of nucleic acid tests.
Beijing Yiqing Food Group Co., Ltd. has also taken the initiative to contact the medical and health institutions of the New Crown Virus Nucleic Acid Testing Service and arranged for all employees of Daxing Plant, Centennial Yili Chain and third-party logistics staff to undergo nucleic acid testing, and the results were all negative.
In addition, in accordance with the relevant prevention and control requirements for secondary response, Beijing has revised 13 industry guidelines such as catering, supermarket distribution logistics, takeaway, and express delivery.
The express and takeaway industry guidelines require couriers and online delivery personnel to avoid the gathering of people while waiting for pickup and meal, and keep a distance of more than 1 meter; when going out to provide services, they should wear disposable medical masks; when entering the community for delivery , Beijing Healthbao should be presented as required, and items can be placed in express cabinets, community storage points, and contactless delivery is implemented.
Over the past few days, Beijing express delivery and takeaway companies, as well as institutions providing public transportation services have arranged service personnel to perform nucleic acid testing.
From the 19th, 17 postal express companies in Beijing have arranged for 103,000 first-line employees to perform nucleic acid detection for all employees. At present, Beijing Post express delivery personnel have not found confirmed or suspected cases. (Finish)