On May 10th, in the kitchen of Mount Everest's camp at an altitude of 6,500 meters, the chef was preparing dishes. Mount Everest's forward camp is about 6,500 meters above sea level, and it is an important middle camp on the north slope climbing Everest route. The kitchen in the forward camp provides sufficient nutrition for the climbers. Due to the high altitude and low air pressure, cooking, frying, frying, and frying are commonly used, while cooking food requires the help of a pressure cooker. Xinhua News Agency reporter Sun Fei photo source: Xinhua Net

Release time: 2020-05-13 19:55:26 [Editor: Li Jun]