Author: Lang Lang

In order to overcome the epidemic and win this war without gunpowder, most provinces across the country sent medical teams to assist Hubei and gave the hardest "Dragon Scale" to Hubei.

Watching their own medical team fighting hard on the front line, the "mother" of the provincial medical team was both proud and worried: "Are you sure the baby is not used to eating rice there?" ... "

The medical staff in front want to eat their own shrimp balls in tomato sauce, steamed yellow croaker, salted duck, sea cucumber millet porridge, catfish dumplings, chicken stew with mushrooms, spicy soup, and grilled eel. What should I do?

Of course it is for delivery!

Henan: Isn't Hu Hu Tang in the middle? in!

Data Map: Huyao Soup, Xiaoyao Town, Xihua County, Henan Province. Photo by Han Zhangyun

At 7 o'clock on February 27th, at Henan's fifth batch of resident hotel restaurants supporting the Hubei medical team, breakfast specialties include Henan specialties-fried dough sticks, hemp balls and hu spicy soup.

"Hu spicy soup tastes authentic!" A male medical staff liked. "Matuan and churros are delicious! I still like the food in our hometown!" A female medical staff member said happily.

Prior to this, medical staff in Henan supporting Wuhan were blistered at the front because they were not used to eating. On February 24, the Wuhan Qingshan District Epidemic Prevention and Control Headquarters sent a letter asking for help, hoping to find a Henan chef, so that medical staff could taste their hometown.

On the morning of February 26, six chefs from three restaurants in Zhengzhou formed a catering team, bringing more than 300,000 yuan of ingredients and materials donated by 50 catering companies to bring the hometown flavor missed by Henan medical staff to Wuhan.

Fan Shengwu, chairman of Zhengzhou Catering and Restaurant Industry Association, said in an interview, "The menu we design includes hot dishes, cold dishes, noodles, soups, etc. There are more than 50 dishes. There are buns, dumplings, hu spicy soup, Stewed noodles, big yellow carp, etc., but not limited to these, Henan medical staff on the front line want to eat what the chef does, and they must do it well. "

At 11:30, lunch begins. "Braised carp pieces, fish head tofu soup, and fungus and cucumber slices are all Yu Cai!" The Henan medical team members who finally ate their hometown dishes couldn't hide their excitement. The medical staff said with excitement, "I can eat more today . "

Jiangsu: Finally ducks have left Nanjing!

Despite the tight schedule, the chefs still maintain the quality and quantity, and carefully prepared 3,000 Nanjing salted duck with tender skin and white meat. Photo by Wang Xu

"No duck can come out of Nanjing alive." This is a ridicule Nanjing people have for Nanjing cuisine.

On February 20, 3,000 salted ducks, 10,000 Jinling large meat packs, and 20,000 kg of Suken rice were shipped to Huangshi, Hubei, where they were brought to the table of medical staff.

In the early morning of the previous day (19th), the first batch of 7 chefs and 30 catering staff sent by the Jiangsu Provincial Department of Commerce, the Jiangsu Provincial Catering Industry Association and the enterprises arrived in Wuhan with ingredients from Jiangsu. Members of the Jiangsu medical team ate hometown flavors such as shrimp balls in tomato sauce and steamed yellow croaker.

"Every day is busy for 20 hours from morning to night. This is the case for three consecutive days. Basically, I only sleep for about 3 hours a day." A chef said in an interview that medical staff are fighting on the front line and they are also busy and exhausted. Fully provide logistical support.

Starting from the 19th, the Jiangsu logistics support team has successively achieved full coverage of 21 feeding points and 2200 people of the Jiangsu medical team.

The logistics of supporting medical personnel in Jiangsu is still being transported. Not long ago, the Jiangsu Catering Industry Association urgently collected 10,000 small yellow croakers from Yancheng, and the staff packed them all night.

"Our angel in white said that he wanted to eat some seafood, arrange! After all, sea cucumbers are eaten next door."

Shandong: My mother-in-law! Eat bonito dumplings!

Although the delivery of ingredients and chefs to the "native family" are distressed to "their own children", as more and more spoiled from the "native family", everyone seems to be secretly fighting, for example, Shandong sent sea cucumbers to the medical team!

When it comes to spoiling the medical team, the people of Shandong refuse to let it go! Because of the fear of helping the medical team members in Hubei to get used to rice, Shandong's direct cart "courier" 100,000 gimmicks passed! The ladies and sisters happily started making steamed buns and dominated the hot search for several days!

How about a hoe? At 7:47 on February 20, the third batch of donated materials aided by Huangrong, Rongcheng City, Shandong Province, entered Huangzhou District, Huanggang City. According to reports, 2.03 tons of catfish dumplings in this batch were donated to Wuhan WISCO Second Hospital, and members of the Shandong Medical Team in Wuhan finally ate the catfish dumplings in their hometown.

While netizens were still envious of the anchovy dumplings, the Shandong Medical Team in Huanggang was able to eat sea cucumbers after work.

Guangdong: How about eating claypot rice?

The container version of the claypot rice robot arrived at the isolation point of Hubei State-owned Assets College and began to work. Photo courtesy of Country Garden

Everyone says "eat in Guangdong". Of course, the Cantonese who pay attention to eating do not fall into the wind. More than 2,000 medical staff are on the front line. How can the family sit?

Some enterprises donated a claypot rice robot. One robot can cook 36 claypots simultaneously, and complete 100-120 claypot rice in one hour. "Eating hot claypot rice makes my heart warmer," said a nurse at the isolation point.

On February 18, Zhanjiang's Cantonese chef also brought more than ten tons of ingredients such as Zhanjiang chicken, sausage, sea-cooked rice, dim sum, and three-cooked radish into the medical team's station, providing warm food from morning to night. Soon on the 22nd, Zhanjiang donated nearly 10 tons of high-quality ingredients to Wuhan.

Send roast eel in Fujian and "warm pericardium" in Guizhou

Except for the above "hard core operations", other provinces are no less favored by frontline medical teams than others.

The Fuqing City Eel Association of Fujian Province organized a group of eel farmers and delivered more than 10 tons of high-quality roasted eels in batches to the Fujian Nursing Medical Team being supported in Hubei. The roasted eel meal exposed by the nurse was mouth-watering.

The Guizhou Provincial Party Committee and Provincial Government and the rear headquarters prepared 520 boxes of "warming pericardium" for Guizhou's assistance to the Ezhou medical team. Each heart warmer weighs more than 30 kilograms, and is labeled with the gender and size logo. It contains electric blankets, insulation cups, thermal underwear and other "warm" equipment, as well as toothbrushes, toothpaste, shampoo, shower gel and other daily supplies; , And also prepared practical items such as women's supplies, adult diapers, hair dryers, and thoughtful logistical equipment was on the hot search.

Guizhou "warm the pericardium". Source: News Client of Guizhou Radio and TV Station

Since the occurrence of the new crown pneumonia epidemic, the majority of medical staff have fought the front line, racing at the same time, fighting against the virus, and treating patients with all their strength. Although they cannot fight on the front line like them, but the continuous supply of support materials to Hubei proves that the people of the country are with them.

This nationwide battle continues,

We are united in a city and overcome the difficulties together.

I believe we will win the final victory!