Menu based on local ingredients and Sengoku warlords Gifu Dec. 10 19:58
Before NHK ’s next year ’s Taiga drama “Saga ga Kuru” broadcasts, featuring a warrior warrior related to Gifu Prefecture, a restaurant in Gifu City developed a menu based on local ingredients and the warrior warrior. Did.
This initiative was planned by the city of Gifu and others, along with the NHK taiga drama “Kai ga Kuru” featuring the main character, Mitsuhide Akechi, and other warlords related to Gifu.
On the 10th, there was a presentation that gathered the menus of 20 of the 33 restaurants and confectionery stores that participated.
Among them, the Hida Beef menu, which was considered by the meat restaurant, is a dish in which customers bake the meat wrapped around the bone of a beef about 40 cm imitating a sword on a charcoal fire.
Gyoza with a blue skin, provided by a Chinese restaurant, is placed in the shape of today's flowers, the family crest of Akechi Mitsuhide, and the ingredients are pork and cabbage from the prefecture.
These menus will be provided at each store one after another, and Naoya Otsuka, Gifu City's Commerce and Tourism Department, said, “I want to bring not only tourists to the drama but also consumption, and revitalize the region.” I was talking.