China News Service, Taizhou, March 16 (Fu Feiyang and Wang Yuanyuan) “The scallion oil juice we export uses Yunnan chives, high-quality red onions and other natural ingredients, and is cooked at low temperature. The scallion oil juice is fragrant and fragrant. It is rich and very suitable for mixing noodles and making cold dishes." He Hanglin, chairman of Taizhou Daowei Food Co., Ltd. in Zhejiang Province, said in an interview that the unique Chinese-style scallion oil juice will soon be available in local convenience stores and Korean people. Meet".
Recently, a batch of scallion oil juice weighing 102.6 kilograms produced by this company was successfully exported to South Korea. This is also the first batch of sauce condiments exported from Taizhou.
Customs staff inspect export products.
Photo courtesy of Wang Yuanyuan
He Hanglin said that thanks to the customs' assistance measures, the company has gained reassurance: "With the guidance and help of the Taizhou Customs Office in Linhai, we have improved product quality and expanded product sales. Next, Our sauces will continue to go abroad, allowing the 'Taste of Taizhou' to go further."
A city is one place.
Mountains and seas have given Taizhou a rich selection of ingredients in its food culture, making Taizhou a "land of fish and rice" since ancient times.
In recent years, Taizhou cuisine has become famous and is loved by diners across the country and even the world, conveying the fresh and sweet taste of the city - according to statistics, in Shanghai alone, there are more than 1,300 Taizhou restaurants "camped".
In this context, in order to promote Taizhou flavor and Chinese flavor to the world, Taizhou Customs has conducted in-depth investigations on the production lines of relevant enterprises many times to understand the needs and expectations of enterprises on the spot, accurately deliver policies to their doorsteps, and help enterprises interpret the laws and regulations of exporting countries; and provide guidance. The enterprise improves environmental sanitation, raw materials and additives, production and processing processes, laboratory testing, etc., so that the product appearance and quality have fixed characteristics, labels and markings comply with standards, and outer packaging has no impact on hygienic quality, ensuring that the food safety and hygiene control system operates effectively , The product meets the requirements of the importing country.
In addition, the local customs has also launched a series of measures to optimize the business environment, adhere to smart empowerment, launch a local inspection system, superimpose the use of scheduled inspections, "cloud issuance" of inspection and quarantine certificates and other facilitation measures, optimize customs clearance procedures, and ensure the smooth flow of corporate goods. exit.
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