China News Service, September 27. According to the monitoring of the National Development and Reform Commission, from September 19 to 23, the weekly average retail price of lean meat in 36 large and medium-sized cities increased by 30% compared with the same period last year. The adjustment mechanism is to do a good job in the
second-level warning range for excessive rises
determined by the Work Plan for Sustaining Supply and Stable Prices in the Pork Market
.
According to the provisions of the plan,
the state will release the fourth batch of this year's central pork reserves this week, and guide local governments to jointly release local government pork reserves
.
At present, the domestic production capacity of live pigs is generally reasonable and sufficient, and the number of breeding sows, newborn piglets, and fattening pigs are all on the rise.
It is recommended that farms (households) make reasonable arrangements for production and operation decisions, maintain a normal slaughtering rhythm, and release fattening pigs according to the trend.
In the next step, the National Development and Reform Commission will continue to invest in the central pork reserve in light of the market situation with relevant departments, and if necessary, will further increase the investment to promote the smooth operation of the live pig market.
(Zhongxin Finance)