Real estate, transport, food, clothing, travel, taxes… Being a consumer is a job in its own right and on a daily basis. But it's not always easy to navigate the jungle of regulations or so-called bargains. Do not panic ! 

20 Minutes

 and its partner UFC-Que Choisir are there to help you, by answering your questions in the Brief Conso. This week, we get into the New Year's Eve atmosphere and we talk about smoked salmon and trout with Elsa Abdoun, health and nutrition journalist at Que Choisir. A fish that the French are crazy about and on which the UFC Que-Choisir has investigated to help you make your choice.

While smoked salmon and trout are delicacies we enjoy all year round, they are especially so during the holiday season.

And if the smoked salmon sold in supermarkets remains the big winner in terms of taste, quality and freshness, the trout has made its way to swim from fresh water to our plates.

To better find yourself in the ocean of brands and labels of these two smoked fish and to impress the guests with your knowledge, we invite you to watch the video above.

Take notes !

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  • Salmon

  • Economy

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  • 20 minutes video

  • Xmas

  • UFC What To Choose

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