Expo 2020 Dubai is a destination for world-famous chefs and exceptional dining experiences
Visitors to Expo 2020 Dubai will be on a date with the best local and international dining experience in the region and the world, by hosting the event for the brightest culinary stars and the most famous international and local restaurants, some of which open for the first time in Dubai exclusively at Expo 2020.
Expo 2020 Dubai will witness a variety of cuisines and flavors that satisfy all tastes at prices to suit everyone through more than 200 restaurants and cafes across the event site, ranging from well-known traditional cuisine to new and unique cuisine, and from street food to luxury international cuisine, so that all visitors can experience the food An exceptional and memorable event, establishing itself as one of the most diverse World Expos ever.
"Perhaps one of the best ways to get to know a country is to experience its food, and at Expo 2020 visitors will be able to taste the cuisine of the whole world without having to leave the UAE," said Marjan Faraidooni, CEO of the visitor experience at Expo 2020 Dubai.
“Whether our visitors love to see the latest offerings from international cuisines, or they want to try something that excites the appetites of food lovers around the world, they will find in Expo 2020 everything that satisfies their tastes, as it attracts a number of the brightest culinary stars in the world, in addition to embracing restaurants A promising local woman who wants to leave her mark on the global food scene, in addition to the fact that many participating countries will present their traditional food and drinks within their pavilions.”
The list of culinary celebrities hosted by Expo 2020 Dubai includes more than 20 award-winning chefs, representing Michelin-starred restaurants, the most famous international awards that celebrate fine dining and culinary excellence.
Among these celebrities comes the American chef David Myers, nicknamed the Gypsy Chef, who will serve traditional American fast food with international flavors through the “Adrft Burger Bar” restaurant, while the Armenian-American chef, Jeffrey Zakarian, will launch his vision for the grand café through the two concepts of “The National” Bar and Dining Rooms, which will offer modern and varied cuisine from breakfast to dinner, and both concepts will appear for the first time during Expo 2020 Dubai.
Healthy lifestyle expert Matthew Kenny will also dazzle Expo 2020 visitors with his presentation of a number of flavors and cuisines from America, the Mediterranean and the Middle East in his three vegetarian restaurants from the United States, while Chef Mori Sako, whose restaurant “Mosuke” won a star, will present Michelin, just two months after its launch, is a delicious blend of African and Japanese cuisine with French cooking techniques.
Dubai has always been famous for being a crossroads of cultures, flavors and international cuisines, so it is only natural that Expo 2020 Dubai will host a number of world-famous restaurants, such as the well-known Italian restaurant “Scarpita”, which will offer for the first time a platform specializing in Italian “burrata” cheese, and the Thai restaurant chain “Long Chim”. , by celebrity chef David Thompson.
Joining the list of international chefs coming to Expo 2020 Dubai, Chef Rohit Ghai, one of the most in-demand chefs in the culinary world, who will bring his restaurant "Kutir", from London to Expo 2020, who is inspired by his food from royal hunting trips in the forests and bushes of the Indian countryside to serve cuisine Authentic and modern.
Among the new dining concepts present at the event are the British concept of Bread Ahead, which specializes in cakes, gluten-free bread and sourdough bakery, which will also introduce its own bakery school, and the Lebanese restaurant "Baron" which specializes in serving delicious dishes from the Mediterranean cuisine. With raw materials fresh from the farm and the sea, Kojaki restaurant that fuses Japanese and Korean cuisines into popular meals, as well as the Alkebulan African dining concept, launched by former opera singer and current international chef, multi-award winning international culinary master, Alexander Smalls. Where it serves 11 cuisines from across the African continent, and the "Taste of the Gulf" restaurant, which highlights the rich heritage cuisine of the Arabian Gulf region. Talabat joins theTo the list of companies that provide food, through their participation in the meal preparation kitchen, and the delivery fleet, including robots.
Among the local restaurants participating in Expo 2020, the participation varies from India to Ireland, and includes local brands, such as “Arabian Tea House”, “Al Farwania”, Seashell Cafeteria, and the Filipino restaurant “Dampa Seafood”. Grill", the Lebanese countryside bakery, the baker, Firas sweets, the Italian "Bussola" restaurant, the "Ravi" Pakistani restaurant, the Irish Village Irish restaurant, and a number of Samadi restaurants, such as Hummus Spot, Rogue Coffee and Twisty Treats.
From October 1, 2021 to March 31, 2022, Expo 2020 Dubai, the first World Expo to be held in the Middle East, Africa and South Asia region, welcomes visitors from all over the world, to contribute to the making of a new world, as it brings together 191 countries in one place to shape the future. the recipient.
Through its motto “Connecting Minds, Creating the Future”, which focuses on three main themes;
Opportunity, Mobility and Sustainability, Expo 2020 will be the most influential global event to embrace innovation and inspiring new ideas.
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