The Supreme Committee for Crisis and Disaster Management in Dubai decided to allow restaurants and cafes to resume its activities in Dubai during the month of Ramadan, stressing that the decision is in line with the decisions of the Ministry of Health and Community Protection and the National Authority for Emergency, Crisis and Disaster Management, to reduce the procedures for restricting movement in the Emirate of Dubai partly from today. Friday April 24, coinciding with the advent of the blessed month of Ramadan.
The committee also prohibited restaurants from allowing open buffets to be served and a continuing ban on shisha delivery, taking into account the reception of 30% of the total capacity of the place and the spatial distance of no less than 2 meters between people, as well as the use of masks and sterilization materials.
The decisions also included obliging restaurants to use the purposes of the one-use table such as dishes, cups, spoons, forks and plastic knives, stressing that it will allow restaurants located outside shopping centers to provide delivery services and receive shoppers according to an absorptive capacity not exceeding 30% while maintaining the spacing at a rate of two meters for each individual and commitment to conditions Sterilization required, too.