“We are in the process of creating a minced steak society” believes Julien Denormandie

2024-02-11T07:33:08.256Z

Highlights: Every weekend, at 8:13 a.m., Lénaïg Monier receives a guest at the heart of the news. Today, Julien Denormandie, former Minister of Agriculture and Food, for the presentation of his essay "Nourishing without devastating", co-written with Erik Orsenna and published by Flammarion. “We are in the process of creating a minced steak society” believes JulienDenormandies. ‘We are not going to be able to feed everyone,’ he says.

Every weekend, at 8:13 a.m., Lénaïg Monier receives a guest at the heart of the news. Today, Julien Denormandie, former Minister of Agriculture and Food, for the presentation of his essay "Nourishing without devastating", co-written with Erik Orsenna and published by Flammarion.