Laurent Mariotte 1:20 p.m., December 31, 2022

Every Saturday, Laurent Mariotte and his guest give you advice, tips and tricks around gastronomy and food.

Useful insight into the art of eating well.

Today, learn all about wine for New Year's Eve with our guest Estelle Touzet, former sommelier at Le Meurice and the Ritz.

Guest:

Estelle Touzet

, former sommelier at Le Meurice and the Ritz