Laurent Mariotte 1:03 p.m., December 03, 2022
Every Saturday, Laurent Mariotte and his guest give you advice, tips and tricks around gastronomy and food.
Useful insight into the art of eating well.
Today, all about the Corsican clementine with our guests Jean-Paul Mancel and Alexia Santini.
Guest :
Jean-Paul Mancel
, citrus grower and president of APRODEC
Alexia Santini,
Chocolatier and Confectioner