Recently, Japanese researchers have developed a chopstick that can generate electricity, which can enhance the perception of salty taste and help reduce people's intake of salt.
This kind of chopsticks is equipped with a microcomputer worn on the wrist, using a weak current that does not affect the human body, and through the transmission of sodium ions in the food, the user can feel the salty taste that is 1.5 times stronger.
According to reports, this product is still in testing and is planned to be put into commercial use next year.
(produced by Le Xiaomin)
Responsible editor: [Luo Pan]