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The Wine Fair is making a comeback at E.Leclerc.

Whites, reds and rosés: there will be promotions for all tastes.

Take advantage of the Wine Fair

Highlights of the E.Leclerc Wine Fair

For nearly 50 years, E.Leclerc stores have been offering Wine Fairs.

In addition to the annual high mass in the fall, wine lovers can also find good bottles with the spring event.

This offer is organized in two stages:

  • Online exclusives: from March 21 to 28, dozens of references are offered exclusively online.

  • National operation: from March 29 to April 9, E.Leclerc selections will be available for sale throughout France.

Take advantage of the Wine Fair

The best web exclusives of the E.Leclerc Wine Fair

Whether you are red, white or rosé, the E.Leclerc Wine Fair is an opportunity to fill your cellar with handpicked wines.

From March 21 to 28, find many exclusives on the site:

  • Connestable de Tablot, 2019 - Saint-Julien AOP (red)

A wine with blackcurrant and raspberry aromas to enjoy with grilled meats or cheese.

  • Château Sociando-Mallet, 2019 - Haut-Médoc AOP (red)

This wine, rather full-bodied and biting, will go wonderfully with a charcuterie platter or red meat.

  • Laurent Brotte Les Brottieres, 2020 - Côtes du Rhône AOP (white)

Fruity and round, this elixir will reveal aromas of white flowers and citrus perfect for an aperitif.

  • Domaine des Brangers, 2019 - Menetou-Salon AOP (red)

This ruby ​​color hides peppery and intense notes that will sublimate your desserts.

  • Beergerie de l'Hortus, 2020 - Pic-Saint-Loup AOP (red)

Powerful and fruity, this combination of Grenache, Mourvèdre and Syrah goes perfectly with grilled meats or cheese.

  • Jean Bouchard, 2020 - Viré-cléssé AOP (white)

Succumb to the sweetness of white flowers and yellow fruits with this round and fresh wine to serve with fish.

  • Studio By Miraval, 2021 - Mediterranean IGP (rosé)

Aromas of citrus fruits and marine iodine will make this rosé the ally of your summer aperitifs.

  • Côte des Roses, 2021 - Languedoc AOP (rosé)

Gourmet and fresh, this fruity rosé is just as suitable for a drink with friends as it is for a seafood platter.

  • Château Saint André de Figuière Magali, 2020 - Côtes de Provence AOP (rosé)

A pale, slightly salmon-coloured color concealing a supple mouth, between grapefruit and apricot.

Reserve it for white meat, you will be pleasantly surprised.

  • Laurent Brotte Les Brottiers, 2020 - Côtes du Rhône AOP (white)

With its alliance of peach and apricot notes, this wine is as delicious as it is fresh.

Serve it as an aperitif or with seafood to appreciate all its subtlety.

From March 21 to 28, the E.Leclerc Wine Fair offers many bottles exclusively online.

Wines to savor over the summer or crus de garde: it's time to add new catches to your cellar.

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Content offered by our tips experts, partners of 20 Minutes.

The editorial staff did not participate in its production.

The prices mentioned in this article are indicative and are subject to change.


Some links in this article are affiliate links, which may use tracers to enable 20 Minutes to receive a commission in the event of a purchase on the partner site.

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