In a book of stories about wolves I was very impressed that in one of them they ate "the marrow".

When you're little you can't imagine that something with such an apparently gray name, marrow, is one of those unexpected kitchen delicacies.

Marrow sounds better than marrow, perhaps because it seems less human.

Imagine that at

Barracuda MX (Valenzuela, 7)

they served you tuna tostadas with grilled bone marrow instead of the resounding marrow.

It would still cost 39.40 euros, but the objection would be greater.

Sometimes it's good to feel like something animal.

Being in love to the core seems more accurate than any other option that doesn't sound so wild (like

Arcadi

).

Once we hired a pink limousine to celebrate the bachelorette party of my friend

Casilda

, (the creator of

Dear Prudence

) to go to

Viridiana (Juan de Mena, 14)

and eat marrow, which is one of her favorite dishes, despite the fact that That bond girl body that

has just stopped being a millennial

seems to deny it.

I haven't been to

Abraham García

's restaurant for years but I guess he still offers it off the menu and with toasted bread, which is the best marrow is.

For this reason, in

The Kitchen Across the Street (Ibiza, 40)

They put it in a similar way as part of that stew that costs 40 euros without wine.

Don't be scared and, if you make a reservation, remember to put on your rubber pants.

In any case, spreading marrow on the panazo before doing the same with the bacon may seem excessive.

Try to forget the 786 calories that they say there are in 100 grams of marrow because to achieve that amount you would almost have to extinguish a tyrannosaurus.

In a friendlier line is the one that is eaten in

Askuabarra (Arlabán, 7)

.

The unctuousness of the marrow, so suitable for making a sandwich, is very well compensated with the coriander salad, which provides a lot of freshness.

(16 euros)

And how not to talk about

Sacha in this section,

which offers one that is served with the villagodio (that's what the menu says) and that costs 44.50 per beard.

Or simply roasted (21.50) accompanying his toast, like those stuffed camel humps from the cartoon movie

Asterix and the 12 tests

.

Conforms to The Trust Project criteria

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