Heura: the hamburgers and chorizo ​​that Garzón would like and in which Cesc Fàbregas has invested

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• EDURNE URRETA

Updated Saturday, February 12, 2022-01:54

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At

's house (30) there was never a lack of a good chop or some first class steaks.

His parents had a chain of butcher shops and restaurant businesses in which meat was one of the most appreciated dishes.

But the kid

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