8 foods that cause bad body odor ... what are they?

There are some foods that may cause a bad smell that can make us feel a lot of embarrassment.

In this report, the French magazine "Marie France" reviews the most prominent foods and drinks that produce such unwanted odors.

Red meat

A study published in the journal Chemical Senses in 2006 showed that people who ate meat produced more unpleasant odors than those who did not eat it for two weeks.

Garlic and onions

Eating onions and garlic is known to affect mouth odor, but it doesn't stop there.

In fact, the body gets rid of the odor-causing particles in these foods through the pores of the skin, sweat and gases.

Hot pepper and spices

Spices and chili peppers contain odor-causing particles that are eliminated by sweating from the armpits, and capsaicin in spices raises the body temperature, which promotes sweating.

Cabbage and broccoli

Despite its antioxidant properties, cabbage and all vegetables in its family generate unpleasant odors.

Asparagus

Thanks to its diuretic properties, this plant helps the body to pass urine, but the smell of urine after eating asparagus is very unpleasant.