The reporter learned from the Qinggang County Epidemic Prevention and Control Emergency Headquarters that in accordance with the relevant requirements of the State Council’s joint prevention and control mechanism on further implementing the district-level and differentiated prevention and control strategy, Qinggang County’s relevant service industry enterprises (including individual industrial and commercial households) will start from February 2021 Starting at 0:00 on the 5th, on the basis of the first phase of liberalization, the orderly resumption of business and the market will continue. The announcement is as follows:

  1. The resumption of business and the resumption of the market implement a negative list system, and the public places and business industries that belong to the negative list are temporarily closed.

The public places included in the negative list mainly refer to places where the space is relatively closed, people are relatively gathered, and are not necessary for life.

  2. It is strictly forbidden to hold gathering promotions, auctions, celebrations, training, performances and other activities; catering in the catering industry is strictly prohibited.

  3. All re-industry re-marketing offices implement a commitment system. Before opening, they must sign a notification letter of commitment with the industry authority, and strictly implement the anti-epidemic regulations such as wearing masks, scanning codes, temperature measurement, disinfection and disinfection, one-meter noodles, and limiting flow.

Key populations engaged in cold chain product transportation and sales, express delivery, etc. must have a nucleic acid test every 3 days (free of charge), and other practitioners must have undergone a nucleic acid test within 7 days and be negative before they can be employed.

The staff pass shall apply to the competent authority.

  4. The "four-party responsibilities" of territories, departments, units, and individuals should be tightened. The competent authorities of various industries should guide various industries and enterprises (individual industrial and commercial households) to prevent and control the epidemic, strengthen supervision during and after the event, and implement the prevention and control of the epidemic. Units and merchants with inadequate control responsibilities and incomplete prevention and control measures shall be dealt with in accordance with laws and regulations.

  (CCTV reporter Yu Wenbo)