It is the industry organization Svenskt Vatten that arranges the competition, where 104 municipalities have participated and competed.
- Tap water is our most important food - but also something we take for granted.
We need to protect this natural resource and the infrastructure that makes it possible, writes Pär Dalhielm, CEO of Svenskt Vatten, in a press release.
"Winning water"
The jury in the competition has consisted of four, everyday, wine tasters.
They describe Höganäs tap water as “A winning water with obvious elegance and exquisite freshness.
Here is balance, character and a sounding length ”.