China News Service, June 9th, according to the US "World Daily" report, after more than two months of home evasion, New York City carried out the first phase of the restart on June 8th local time, although Manhattan Chinatown merchants I think that on the first day of restarting, I did not see a significant improvement in business, but there were more people on the streets. At the same time, the restaurant is limited to take-out or take-out, but there are a few businesses that have applied for open-air cafes, which place their seats outdoors, and there are sporadic customers sitting on the street to enjoy the food they just bought.
A few days ago, when the New Coronary Pneumonia epidemic improved, many businesses started to reopen in Manhattan, New York. With the resumption of work on the 8th, more businesses restarted. Many businesses expressed that they hope to see a gradual economic recovery . Ms. Ou, a clerk of Daronghua Bakery on Bayard St., said that the store was temporarily closed from mid-March until it opened again on the 8th.
Outside the restaurant, sporadic customers are sitting in the open-air cafes to enjoy the food. (US "World Daily"/Photo by Yan Jiaying)
She said that it is expected that the return of customers on the first day of resumption of work will not be too obvious. Not only will the business hours be shortened, but the stock volume will also be 60% to 70% lower than normal, but sporadic customers will start to buy coffee and bread from the morning.
Mrs. Zhu Tai, the proprietress of the Chinese restaurant, said that the most difficult thing after the reopening of New York is to invite no one. In the past, there were five chefs in the restaurant. Now everyone is afraid of the epidemic and dare not come to work. After seeing the return of guests, the business returned to the previous level. (Yan Jiaying)