China Overseas.net, March 26. According to the Malaysian Sin Chau website, during the Malaysian operation control period, it was not possible to go out to sea to affect life. , But also carefully explained the delivery staff, every household must be delivered, no one can be less.
Xie Ruifu, the proprietor of Yadi Fish Shop, and Wang Jiefu, the proprietor of Jiefu Fish Shop, said in an interview that they saw some fishermen in Pangkor Island, especially those who depended on fishing for their livelihood, because their livelihood would be deeply affected.
Xie Ruifu said that they heard that all the fishermen in their hometown of Shuangwulong had stopped the sea and were very worried, so they decided to send fish to the villagers. "Since we have extra catch, it is better to distribute it to those in need. We first distributed 500 kg of Ganwang fish to the villagers of Pangkor Island. Many Malay villagers and Indian villagers came to get the fish, and it was finished after a while. . "
10 to 12 kilograms of Ganwang per household
Xie Ruifu said that he and Wang Jiefu sent 2,000 kilograms of Ganwang fish to Shuangwulong, and each family allocated 10 to 12 kilograms of Ganwang fish, hoping that everyone in his hometown would be full.
Former village head Wang Shuangxing of Shuangwulong also arranged a village team to send 2000 kg of fresh fish to each household in the village.
He said that the charity of the three fish merchants warmed people's hearts as the epidemic spread. He hoped that more capable businesses could align with them and assist the vulnerable groups.