40% of French people draw their smartphones when their order arrives, according to a March 2019 study by Opinion Way for the culinary festival “Taste of Paris”. Some restaurants that open now even compose their menu based not on the taste of the food chosen, but on their photogenic. To talk about it, Philippe Vandel receives Mélissa Ravel and Emilie Lesur.
Guest (s): Mélissa Ravel, chef at the Courtyard in Paris Gare de Lyon and Émilie Lesur, head of the cooking section at the "Journal des Femmes"