New Year’s Eve recipes of three Taiwan youths: The atmosphere of fireworks reflects the nostalgia, “Taiwanese flavor’ and “Shaanxi flavor” are always suitable. Xue Yongfeng, a young Taiwanese who is celebrating the Spring Festival in the mainland for the ninth time, always adds a touch of "TaiwanESE flavor" to the dinner table every New Year's Eve.

Sun Zhong, a man from Taiwan, already knows the popular check-in places during the "Xi'an Year"