Guillermo Cervera, the versatile nephew who pulls the strings at Tita Thyssen's house. Impeccably suited, his yuppie appearance conceals a "rock and roll guy", as he defines himself.

He finally culminated in the kitchen as the chef in charge of pastry at El Celler de Toni in Andorra, becoming a finalist in the 2013 World Chocolate Masters competition. But his destiny was art, it had been written since his childhood, since he was the only son of Guillermo, the only brother of Carmen.