If you are not fond of what many consider the

sport king

, CR7 will not tell them much, but if we add that behind this

numeronym

(palabro ugly as little) is Cristiano Ronaldo, perhaps locate something more.

A hyper-famous footballer and one of the most media sportsmen in the world, he is also a hotelier in full expansion that opens hotels almost in pairs.

Thus, it has just opened Pestana CR7 Times Square in New York - which is in addition to the one it already had in the city of skyscrapers and another in Miami - and just a few weeks before it launched Pestana CR7 Gran Vía, in Madrid.

All open with the

Pestana CR7 Lifestyle Hotels

banner

, a company founded in 2015 by the former Real Madrid player and Pestana Hotel Group, an international chain of

Portuguese origin

with more than 100 hotels in 16 countries, whose president, Dionisio Pestana, shares a

country girl

with Ronaldo (Funchal, on the island of Madeira).

Sports Bar.

Although Pestana and Ronaldo not only share nationality, they also share a business sense and have opted to install their hotels in

fashionable destinations and privileged enclaves

. Like the spectacular Pestana CR7 Gran Vía, with a rooftop (or roof terrace) with

360-degree views of

the

Madrid

skyline

, which was scheduled to open last summer.

This

168-room hotel

enjoys a bluebell location, in the heart of the street that gives it its name: a building from the

20s of the last century

that has been restored to offer everything that

the brand's

lifestyle philosophy

entails. (It maintains a certain residue that recalls the golden age of that old Madrid). Conceived for fun, technology, health and well-being, the values ​​of sport are not lost sight of (not only those of the

king

), since it also has an extensive training program and sports activities. And, as

lifestyle

is also gastronomy, the hotel has turned into a

triple gastronomic offer

, developed in three different spaces on

Floor 9 CR7, open to the public

.

Pizza shop.

We start with the

Pizzeria

and a gourmet proposal that bears the stamp of

Mauro Soggiu

-one of the ideologues of

Roberta's

, the famous Brooklyn pizzeria, whose

Neapolitan pizzas

are among the best in New York- and

Borja Veguillas

, executive chef of this hotel and also from the Pestana Plaza Mayor, from the Pestana Hotel Group.

Here reign the pizzas made in

a traditional way

and with first-class products, international, national and even from

its

own

urban mini-garden

located on one of the terraces of the hotel establishment.

There is

something

for all tastes: the classic

margherita

or five cheeses and other less traditional ones, like the spicy one (Manchego cheese, spicy spianata, honey, brava sauce, spring onion and chili flakes);

Grill

(gorgonzola, caramelized piquillos, smoked ribs, barbecue sauce) or

the chef's

(with

lobster at low temperature

in garlic oil, citronella, saffron, sweet paprika and seafood bisque).

Garden pizza.

The offer is completed with the essential

antipasti

, salads, pasta dishes (for example, carbonara with

guanciale

or the

cuttlefish

and seafood

ragout lasagna

in crunchy pasta with pecorino foam) and some risotto. In the cellar, Italian and Spanish wines, including

generous by the glass

.

We are still on Floor 9 CR7, now, in the

Sports Bar

, a space designed to follow

sports competitions

, bent at its bar, sitting in its armchairs, in its high chairs or on its terrace from which the city is scanned. Here, the proposal revolves around

tapas, beers and cocktails

. And, we arrived at the

Rooftop

, that spectacular

rooftop with various heights

and 360-degree views of the city. These are

different terraces connected to

each other, with different environments, from a

plunge pool

to an area with low and high tables or another with sun loungers; with

live music

;

mixed drinks and a menu that focuses on appetizers and tapas.

Take a look, buffalo mozzarella stuffed with pepper and roasted aubergine, dressed with tapenade and au gratin aioli;

fried blue and white corn tortillas

, fresh guacamole with crème fraîche and boiled onion;

hummus, corned

beef

...

Sports Bar.

All coordinated by Borja

Veguillas

, a seasoned chef who for 20 years has worked in

hotel chains such

as Meliá Hotels International or NH Hotel Group;

in the restaurant group

La Maquina

;

at El Chaflán, Nodo, BiBo Madrid (he was production manager) or

Ricard Camarena's

Canalla Bistro restaurants

in Madrid (chef).

Cristiano Ronaldo, finally, has his hotel in Madrid and, after New York, there are new openings planned:

Marrakech, Paris and Manchester

.

We already said it at the beginning, a hotelier in expansion.

Address:

Gran Vía, 29.

Pestana Pizzeria and the Rooftop are

open from Wednesday to Sunday, from 7 pm to midnight.

Sports Bar is

open all day from Monday to Sunday.

In none of the spaces is it essential to reserve, but it is advisable.

Reservations on the tef .: 91 771 70 35. Average price: 15-40 euros.

Mozzarella stuffed with grilled roasted vegetables, at Sports Bar.

According to the criteria of The Trust Project

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