Since last September, the date of its official opening, the

Four Seasons Hotel Madrid

(the first establishment of this chain in our country) has not stopped conquering the hearts of the people of Madrid.

For its privileged location (a few meters from Puerta del Sol), for the architecture of its recently restored building (it is part of the Canalejas Center), for its culinary offer (it houses the

Dani Brasserie

restaurant

by chef Dani García), for its

lobby lounge

(

El Patio

, a sophisticated bar where you can enjoy a drink and high-altitude tapas) ...

The last?

The

brand-new urban spa

, open to guests and local visitors, spread over a total of 1,450 square meters over four floors, which includes exclusive therapies and treatments, a gym and a 14-meter long pool.

It is crowning the now iconic hotel complex and it is the largest urban spa in Madrid ... and also in Spain.

This oasis of calm and tranquility located in the nerve center of the capital, a few steps from one of the busiest leisure and

shopping areas

in the city, has eight comfortable cabins where you can enjoy treatments in the most intimate way possible, either individually or as a couple.

Each of them has

a beautiful circular bathtub, Gharieni massage tables (almost like beds), sofas to relax and even a fireplace

.

The idea is to create a pleasant and relaxed space that, as Jasone Bengoa, manager of the spa, assures, invites you to "disconnect from the outside world and reconnect with yourself".

It has eight cabins, all equipped with a round bathtub.

For this, the center's offer includes

everything from transforming holistic rituals to

non-invasive

regenerative treatments

.

And always from the hand of prestigious brands, such as the British 111 Skin facial and body range (for the first time in Spain);

Sepai, a Barcelona firm specialized in combating skin aging, or Miriam Quevedo, an intensive hair care firm.

The plan: a wellness day

Ideal to spend a day in peace, the best thing would be to start the circuit in the

gym

(open from 7 am).

After the training session, a dip in the

indoor pool illuminated by natural light

that filters through the formidable windows from which it is possible to enjoy a beautiful panoramic view of the rooftops of the historic center.

This is followed by a massage that helps you take care of yourself inside and out, using the range of oils created by one of the 10 best aromatherapists in the world, Michelle Roques-O'Neil.

Among them, we must highlight

El Retiro

, the most emblematic massage of the space, inspired by the sensations of peace and well-being that spending the afternoon in the popular Madrid park produces.

The idea is to relax and repair the body using bodywork techniques to relieve tension in the deeper muscle layers (60 min / 160 euros; 90 min / 230 euros).

In addition,

The Restless Traveler

, a restorative experience that aims to minimize sleep problems derived from a long trip, in addition to relieving stiffness, inflammation and numbness of muscle fibers (90 min / 180 euros).

Detail of access to the facilities.

For those who have just enough time,

Tapas de Bienestar

, a nod to Spanish culture that consists of short experiences of 15 to 30 minutes that work as therapy by themselves or can be used to complete any other treatment.

For example, a

body

scrub to remove dead skin cells (30 min. / 90 euros).

At the moment, for health security reasons due to the COVID-19 pandemic, facial treatments are not operational.

But there are manicure and pedicure sessions (foot and calf massage, hand reflexology, nail polishing and filing, permanent enamelling ...) and hairdressing.

Finally,

a lunch on the terrace

of Dani Brasserie, an elegant but infernal space whose culinary proposal includes its own recipes of haute cuisine and various dishes inspired by the Andalusian recipe book, such as anchovies with black truffle emulsion, carrot tartare with EVOO caviar. and sunflower seeds, scallop tartare with ham emulsion and basil oil or the well-known

Tomato nitro

(a dried tomato with green pepper gazpacho and shrimp tartare).

According to the criteria of The Trust Project

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