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a daycare center in Busan, 36 people, including children and cooking workers, showed symptoms of food poisoning. In Ansan, Gyeonggi-do, kindergarteners showed signs of hamburger disease, which made them more nervous. However, the childcare center did not report food poisoning symptoms on time.

Reporter Hwang Bo-ram of KNN


This is a daycare center in Busan where mass food poisoning occurred.

Here, 36 people, including natives and cooked workers, showed symptoms of food poisoning on the morning of the 26th, and 11 of them are being hospitalized.

As a result of the epidemiological investigation by the health authorities, Salmonella, which causes food poisoning, came from inpatients, and the same bacteria were also detected in watermelons and japchae eaten by children.

To date, Salmonella has been detected in three natives and one cooking worker.

[Lee Hae-gyun/Dept. of Family Medicine: When cooking food, how well the cook wears sanitary gloves, and when storing the food, it should be stored at a low enough temperature… .]

Parents' anxiety is growing. In particular, the daycare center was accused of responding procrastinating to the health authorities three days after symptoms of food poisoning.

[Lee Jung-eun/President of Busan Parents Association: From the state of great anxiety with Corona 19, to Ansan'Hamburger', the children went to an emergency. Actually, you should be the first to be in charge of prevention and hygiene... .]

In a high school in Ulsan, cases of food poisoning in summer have continued, with 16 people suspecting food poisoning.