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Drink coffee.

A tour of Madrid coffee shops where you can enjoy this drink and good sweets (almost) at any time of the day

Although it seems simple, the most coffee growers say that it is not easy to find a rich , quality coffee , with the right roast and that it is well made. To make the search easier for all those coffee lovers (and their accompaniments, whether sweet or savory) we have compiled the best coffees in the capital where, from breakfast to dinner, we could live in them. And, for those who don't like coffee, there are also options: juices, lemonades, teas, kombucha and even beers. These are the coffees where eating and drinking becomes a luxury.

Pum Pum Coffee

In an old butcher shop in 1800, one of Madrid's most popular vegetarian cafés is now located: Pum Pum Café. A small cafeteria with exposed brick in which the filter coffee, the sourdough bread and the homemade biscuits are the main thread of your letter . But, above all, coffee is the center of all eyes. Its creators opened this place with the aim of enjoying a good coffee in the center of the capital. To do this, they are in charge of bringing the best coffee beans from around the world, tasting them themselves and sending them toasting small roasters they fully trust. And, as if that were not enough, the (fresh) milk is brought every day from the Sierra de Madrid. Where: Tribulete, 6.

Pum Pum Coffee.

Maple sisters

Two sisters, a bogada and an engineer joined their passion for pastry to ride a year ago in the Salesas neighborhood, Herce Arce. A quiet space, which makes you feel at home, where everything is done with the time it takes. No hurry, but no pause. The tables are small and cucas, and the kitchen is homemade and seasonal . Bread breakfasts with sourdough, homemade biscuits, ham and cheese sandwiches - magnificent - and sweet or savory toasts are successful here. On weekends they play pancakes with fruit, homemade donuts, scrambled eggs with bacon, French toast ... Ah! They also sell the products on their shelves: homemade jams, natural wines, granola, honey ... Where : Marquis de Monasterio, 6.

Dot Coffee

Ceramics, good coffee, rich food and beers meet at Dot Café. A new space, near Madrid Río, which is worth traveling to know what happens there (in gastronomic terms). Because although coffee, bowls , croissants and freshly baked biscuits and bikinis (beware, with ham and cheese sandwiches!) Are some of their must for breakfast or brunch, the salty part does not stay behind. Dot Café surprises with its appetizers, its salad with salmon and capers, its beet hummus, the sandwiches and its pulled pork. It is not necessary to go there only for a coffee, it is also worth (and much) worth eating, dining, having a snack or "brunchear". Where: Eugenio Sellés, 6.

Loved Bar

Direct from Argentina arrives at the Lavapiés Adorado Bar neighborhood. A café that invites you to enjoy brunch and snacks away from home, in an environment where home comfort prevails over the rest. The menu, centered on breakfasts and meals, can be enjoyed throughout the day, from nine in the morning to nine at night. But, without a doubt, the best recommendation is its brunch: scrambled poultry eggs, salmon toast, yogurt with granola and seasonal fruit, toast with butter and homemade jam and coffee and tea to accompany it all. Nor are their sandwiches and sandwiches or avocado toast left behind. Where: Mesón de Paredes, 22.

Loved Bar.

Drink coffee

When you go to one of their stores, in Madrid they have two, or you buy some of their products - like coffee - not only do you support the development of their premises, but you are also helping many people who live around the world of coffee. From collectors to cooperatives. This is because all the coffee used in Toma Café (one of the best places to enjoy this drink in the capital) is purchased directly from producers in Guatemala, Brazil, Colombia, Costa Rica, Venezuela ... And what are we doing? to say about the food ... it's brutal: Sweet and savory sandwiches, toast, chocolate toast, bowls and half-world dishes. Where: Palma, 49.

The Far Cousin

In a small place in the Barrio de las Letras, Alba - a project master, Galician, a lover of pastry and training chemistry - has opened a space where you can enjoy your homemade cakes, biscuits and cookies every day accompanied by a Good coffee, tea or with your lemonade menu made with fruits and vegetables of kilometer zero. In this workshop, which is also a cafeteria, its creator is committed to quality cakes made with seasonal products to take on the premises or to order and take home. A comfortable space in which the product and its quality are above all. Where: Lope de Vega, 7.

Chök, The Chocolate Kitchen

Here the chocolate is above all . Chök, is a space dedicated to this fruit and focused on the enjoyment of sharing or, as they say: "The place where the warmth of a kitchen is mixed with absolute freedom for creation. The result is as special as delicious." They opened their doors in their first store in 2013 with the aim of using chocolate in every way you can imagine. They experience, create and explore the limits of a product that, in general terms, is loved by all. Thus, they manage to get the most amazing chocolate-filled muffins, their chökanias, mini kronuts with different toppings and endless cookies that coax even chocolate haters . Where: Augusto Figueroa, 16.

Loved Bar.

Art Coffee

Café del Art is an amazing place, wonderful since you open the door and instagraproof from any of its corners. Coffee is one of his passions but also the Portuguese sweets, where their creators are from . The first is infused by hand using the Japanese immersion method in which coffee is made with a high temperature siphon. While their desserts, cream, cream cakes, Lisbon cupcakes and Aceitao cakes are the star of the house. Do not forget to try their Cold Brew Coffee, made following a technique of preparing cold coffee and ice water, making all the flavors and aromas gradually move to the drink. It is a form of preparation that can take up to 24 hours. Where: Plaza de Cascorro, 9.

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