10 places to eat without regrets and counteract Christmas excesses. Organic products on daily menus, even focused on plant-based food.
Food in a Bowl uses superfoods (low calorie load and high nutritional content) in their preparation. Zingara is defined as signature cuisine. Chef Maximiliano Rossi focuses on a menu that mixes traditional flavors where vegetarian takes center stage. They tell us that the eggs are from a farm in Rio Vera, the chickens are pastured in La Vera, and the olive oil is from Olivares.