How to prevent and control office workers returning to work

Expert: Turn off central air conditioning

Yangtze River Daily (Reporter Luo Lan correspondent Pan Ting) After returning to work, how to strengthen the prevention and control of government agencies, office buildings, and office workers should pay attention to what details? Director Li Junlin of the Health Education Institute of Wuhan Centers for Disease Control and Prevention combined with our city's "Guidelines for the Resumption of Work for the Prevention and Control of New Crown Pneumonia Organs and Institutions", as follows:

[Health Management]

1. Make good employee health records and grasp the situation of employee mobility.

2. Implement the health status reporting system and set up suspicious symptom reporting telephones. When employees have fever and respiratory symptoms, they should seek medical treatment in a timely manner.

[Behavior Management]

1. Employee admission registration, outsider registration details.

2. Go into the door and take your temperature.

3. Suspend the use of fingerprint time attendance.

4. Employees wear masks during their entire stay.

5. Reduce crowd gathering. Use aisles, elevators, and stairs to line up in an orderly manner and maintain a distance of more than 1 meter.

6. Compress meetings, control meeting size, maintain air circulation in meeting rooms, and promote video or telephone conferences.

7. Staggered dining. Extend the dining room dining time to facilitate peak dining, and use meal boxes and scattered meals as much as possible. Stay away during meals and avoid face to face. Not talking.

[Environmental Management]

1. Workplace ventilation. Natural ventilation is preferred. If air-conditioning is used, the air supply should be safe and sufficient, and the central air-conditioning return duct should be closed.

2. Hand washing facilities are in place. The toilet can be equipped with hand sanitizer, and the elevator room and the door handle can be equipped with no-hand sanitizer.

3. Disinfection of high frequency contact parts. Regularly disinfect public areas such as workplaces, cafeterias, elevators, toilets, sinks, commuting tools. Elevator buttons, door handles and other frequent contact parts, disinfect at least twice a day.

4. Standardize garbage collection and processing. Set up special dustbins for masks in public areas to strengthen the cleaning of dustbins and regular disinfection. Strengthen garbage sorting management, collect and clear in time.

[Emergency Management]

1. Consciousness of the first responsible person. The main person in charge of each unit is the first person responsible for epidemic prevention and control and the first person responsible for emergency management.

2. Seek medical attention in a timely manner. If employees have suspicious symptoms, arrange for them to seek medical treatment in a timely manner.

3. If employees are found with suspicious symptoms, immediately quarantine their jobs and dormitories. Depending on the medical observations, decide whether to close the office units, workshops and other office units, as well as staff dormitory buildings and other living places.

4. If the suspicious employee is diagnosed. It must cooperate with the disease control department to accept epidemiological investigations, follow-up management of close contacts, and disinfection of epidemic sites. Depending on the severity of the epidemic, temporarily close the workplace.