15 restaurants, bars and cafes where your dog is also welcome

They have the #

sign hanging and they even have a bowl of water at the door as an endearing welcome letter.

We take a tour of some of the Madrid establishments where you can enjoy one-on-one

.

There are fashion sites and recent openings that have seen the vein of expanding the customer base.

PACIFIC MADRID

Recently opened, this place run by

living in Madrid has arrived to revolutionize the world of hamburgers, and promises to be the meeting place for those addicted to this dish.

To do this, he has created a fun place with avant-garde touches, with lights on the bar and stacked Coca-Cola boxes as stools.

It offers a simple menu with three types of hamburgers, fries and jalapeños, accompanied by a delicious ginger lemonade.

Average price: 14 euros.

Count of Xiquena, 2. Madrid.

pacificoburger.com

Greta Salad Bar has just opened its doors with a healthy food concept.

GRETA SALAD BAR

With barely a month of life, he is committed to the motto '

.

Its decoration, with an industrial air, is meticulously cared for and is the perfect place for those days when time is short and you need something quick but healthy to regain strength.

The protagonists are the salads full of rich nutrients, color and quality flavor.

The most requested?

The 'güevito' that has boiled egg, avocado, roasted sweet potato, cherry tomatoes, blue cheese, toasted almonds, mixed lettuce, red onion, spinach and balsamic vinaigrette.

It is also an excellent option for an aperitif or to taste its delicious desserts and specialty coffee.

Average price: 20-25 euros.

Fortuny, 47. Madrid.

Tel. 91 590 38 28.

The entrecote is very famous at Café de París.

CAFÉ DE PARIS

With a long history in its origins, since they opened their two stores in Madrid -one in the Barrio de Salamanca and the other in the district of Chamartín-, their fame has only grown.

A very French style and an uncomplicated menu choice: green salad with a specific dressing and

secret sauce brought directly from Switzerland, accompanied by a generous helping of French fries.

Average price: 35 euros.

Conde de Aranda, 11. Tel. 91 578 4191. Félix Boix, 8. Tel. 91 708 7941.

Sillao Chifa offers Peruvian-Cantonese fusion cuisine.

SILLAO CHIFA

Located in the Salesas neighborhood, it is an original restaurant that masterfully blends Peruvian and Cantonese cuisine.

Chaufa rice, dim sum or Chi Jau Kay chicken are always paired with piscos in this dog-friendly space.

It is the ideal place to get away from traditional meals, in a different place where wood triumphs.

A plus:

.

Average price: 30-35 euros.

Argensola, 7, 28004. Phone: 91 668 50 30

FOR THE APPETIZERS

Bar Trafalgar is one of the hot spots in the capital (and it allows pets).

TRAFALGAR BAR

Current 'place to be' in the capital if you are over 35 years old, this modern and charming place has become a most photographable viral phenomenon, for having a meticulously cared decoration with

.

The reinvention of the tapas, (pay attention to their anchovies with butter, their anchovies, their bravas and the secret), a menu of signature cocktails and good music playing all day, has placed it among the top places of the moment.

Average price: 25-35 euros.

Albuquerque, 14. Tel. 609 702 673.

WINE DROP

Its entrance is not very well marked, perhaps that is part of its charm, so you have to pay more attention than usual.

.

Behind it all is Fede Graciano, also owner of Acid Café and Acid Bakehouse, who wanted to find a vintage aesthetic where you can taste an excellent list of natural wines and home-made kombuchas.

They offer a short menu where there is no shortage of fresh pasta dishes made right there every morning.

Magdalena 27. Madrid.

Home cooking, a charming space and excellent wines.

That's Vinology.

VINOLOGY

In this warm and charming place run by the Argentine sommelier Pilar Oltra it is possible to drink wines from various parts of the planet at any time of the day.

Pilar, who owns a dog, allows pets to enjoy the premises as their own owners.

makes the difference

, based on pieces and tableware highly sought after in corners of Spain and France, as well as the most exquisite glasses to serve the wine.

It also has

, and a smoked butter that creates addiction.

Average price: 45-60 euros.

Count of Aranda, 11. Madrid.

Tel. 91 691 72 38.

The appetizer at La Gildería is always a good plan.

THE GILDERIA

Run by Yajaira Malavé and Cristina Bonaga, it is a simple and cozy bar in the La Latina neighborhood, which serves traditional appetizers.

There reigns the vinegar and the desire to disconnect, and its well-known gildas (2 euros the classic) made daily that create lines of faithful followers waiting their turn.

«We have tuned them.

We even have a vegan," they explain.

All its raw material is of Spanish origin, and it proposes a new vermouth option in one of the most traditional neighborhoods of Madrid.

Calatrava, 17. Madrid.

FOR BREAKFAST

Adorado Bar has just opened its second location in Madrid.

LOVED BAR

It has just opened its second store with a great location, overlooking the mythical Temple of Debod.

It has a retro aesthetic that takes you back to the wonderful 50s and 60s, and has

, and a varied menu of breakfasts, sandwiches, and pastries.

As its owners describe, "it is a close and informal proposal of comfort food for every day".

Average price: 15 euros.

Ferraz, 20. Madrid.

Phone: 91 125 79 35.

BALBISIANA

Paula Babiano is the queen of sweets, and it is difficult to choose just one of her cakes.

Balbisiana has specialized in luxury cakes and handmade desserts that enter through her eyes.

Her cafeteria shop delights everyone who lives or walks through the Barrio de Salamanca, with a place designed with the same taste with which she signs each of her creations.

.

Velazquez, 55. Phone: 687 69 35 63.

OSOM COFFEE CANTINE

Ossom coffee is starting to be a kind of big family, since it has just opened a new office in the Las Letras neighborhood.

What was the mythical La Verónica restaurant is now a community place where a healthy and organic menu is served in a very well-achieved design, eclectic and sustainable environment.

Unlike the one in the Salesas neighbourhood, this new place offers complete breakfasts and incorporates various snack dishes that stand out for being simple and tasty proposals, made with top quality products.

Moratín, 38.

OUTSIDE MADRID

THE CONFITS, THE VERA

It is an organic farm that grows its own fruits and vegetables, as well as packaging seasonal products and making its own cosmetics, called Puramente23.

Field and more field so that the dogs are in full freedom enjoying the area of ​​La Vera.

In addition, on weekends they have

, where there is no shortage of fruits, homemade jams, scrambled eggs and a delicious km 0 meat hamburger. Losar de la Vera, Cáceres.

Tel: 615 64 71 84.

COUNTRYMAN, MARBELLA

Avant-garde design by February Studio, and views of the La Concha mountain and the Mediterranean Sea.

These are some of the strengths of a new concept of conscious food in the form of a bistro, where it is difficult to find a table on weekends for breakfast, brunch or lunch.

, like sourdough toast with free-range eggs, hummus, harissa sauce and avocado, or a buddha bowl.

Centro Plaza Shopping Center, Local 23 Marbella.

Phone: 689 05 38 77.

THE GREEN SPOT DIAGONAL

Following the guidelines of its older brother, located in the Borne neighborhood, in this place it is also possible to taste

.

It does have a big difference with the previous one, and that is that in its letter it is not only vegan.

"We have dishes that contain products of animal origin, of recognized origin, such as organic beef tartare or organic chicken with lemon, capers and basil," they explain.

Diagonal Avenue 593, Barcelona.

Tel: 93 607 41 04.

PLACID AND GREAT

In the center of the city of Seville, this cafeteria is part of one of the hotels that hang the 'dogs yes' sign.

In addition to meticulously taking care of the decoration, with a certain Nordic air and colors and a lot of decorative magazines, they

, and homemade food in which the stew of the day, the yakitori chicken or the garlic prawn salad never fails .

Monsalves, 4. Seville.

Tel. 955 44 30 30.

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