• Agenda.The best plans for this summer

  • On the beach. 15 chiringuitos to stay all summer

You don't have to go far to find paradise.

This summer there is a desire to enjoy, know and begin to spend a chapter of a year that is too long and hard.

If you are still not sure about your destination, take a look at these proposals and start packing.

Good trip!


Housed in a

16th century palace in Ciutadella

, what was the first Relais & Chateaux in Menorca has reopened in a big way, renovated and expanded. With a more Mediterranean and welcoming decoration, it

incorporates two new palaces

, Cal Bisbe and Can Llorenç, two architectural jewels that are part of the Episcopal Palace, where the baths in the pool have privileged views of the cathedral. In total, 41 rooms cared for in detail so that the guest can enjoy every moment of their stay.

Gastronomy is another of the attractions

of this luxury hotel, always giving prominence to local products. The vegetation - bougainvilleas, especially - and the light surround each experience.

The spa

, located in the old cistern, is worth a visit.To discover the island from the sea,

you can rent the boat Heloise

and in its Country Club, a farm located in Cala Fontanella, they organize outdoor meals, paddle surfing or wine tastings .

Guaranteed relax.


(Carrer de sa Muradeta, 22. Ciutadella) |


971 48 91 91. You can book here.

Infinity Pool of the Hotel El Chiqui, Santander.


In Santander

this hotel is an institution

, in the best of senses, that opens a renewed summer. Its

impressive views of El Sardinero beach

are now immortalized from its spectacular infinity pool, unique in the Cantabrian city. Contemplating the sunset on one of its deckchairs over the water is one of the plans this summer.

The Panorama Restaurant & Lounge is the place to have a honeyed seafood rice with prawns and mussels

, a Cantabrian tomato salad and Garmillas cheese and some grilled squid with mushroom risotto. When the sun goes down, the cocktails take over. Both this space and the

pool have the hallmark of Sandra Tarruella Interioristas.

All rooms face the bay and most have a terrace.


(Avenida de Manuel García Lago, 9) |

Telephone: 942 282 700

Floating Breakfast Royal Hideway Corales Resort.

royal hideAway CORALES resort


postcard views of the Atlantic

, this boat-shaped hotel hides everything you need for a summer of ten. The rooms and suites are conceived more than as a place of passage as a home for a few days. They are

spacious, modern and with all the comforts of a five-star hotel

. In fact, it was chosen as the World's Best Luxury Hotel in Architecture and Design at the 2020 World Luxury Hotel Awards. In recent months, its gastronomic offer has taken a qualitative leap; In January, Canarian chefs Juan Carlos and Jonathan Padrón, who

have a Michelin star and two Repsol Suns

, landed on the rooftop

. The Starfish and Il Bocconcino add to that appetizing offer. They have just incorporated the

floating breakfast


have breakfast with a floating tray

, an experience available for the 52 rooms that have a private pool.

At the foot of the hotel is La Enramada beach.

It has a children's club, which makes it the

perfect destination for families too.


(Avenida Virgen de Guadalupe 21. La Caleta. Adeje) |


: 922 75 79 00. You can book here.

Atrio, in Cáceres.


Jose Polo and Toño Pérez set out 30 years ago to

place Cáceres on the luxury tourism map

and they have succeeded. Your hotel, a groundbreaking building signed by Tuñón and Mansilla and located in the old part of the city, guarantees endless sensations and experiences. The architecture and the light bring a special charm;

gastronomy and art are the other two legs of this place.

Toño's kitchen, which has two Michelin stars, bets on flavor and avoids frills. This year the menu features the

acorn-fed Iberian pig, a benchmark product from Extremadura.

Jose Polo is in charge of the wines - his winery is considered one of the best in the world.

It has 4,150 references, with representation from 21 countries and, approximately, between 45,000 and 50,000 bottles.

As you stroll through the hotel, see works by Warhol, Saura, Tàpies or Thomas Ruff

hanging on its walls.


(Plaza de San Mateo, 1) |


92 724 29 28.

Ratxo, Mallorca.


In the heart of the Sierra de la Tramuntana, it is undoubtedly one of the season's openings on the island.

Located in a 14th century farm, it has 25 rooms

, an orchard with local products, an environment of incredible forests and vegetation and a pool to soak up that paradise. In addition, it aspires to become the greenest hotel in Mallorca. Its philosophy goes through LED lighting, individual control of air conditioners, the

elimination of plastic products

, the commitment to local food and the rational use of water, among other things. The decoration, which includes clay containers from Terracuita or lamps made by the hotel's cabinetmakers, adds a

warm, Mediterranean touch.


(Cami de Son Net s / n, Puigpunyent) |


971 09 61 31

Six Senses Ibiza.

six senses ibiza

An experience in every way.

This resort located in Cala Xarraca and the first in the Balearic Islands with the sustainable Breeam certificate, opens in July and has designed endless

experiences to enjoy music, art, fashion and gastronomy.

Its 116 accommodations -among villas, suites and caves facing the beach- discover a magical corner of the island.

Beyond its four organic restaurants and its

wonderful spa

, the guest designs their stay on their own.

Among the summer proposals, meet an island family,

yoga classes on its impressive platform

, boxing on the rooftop ring or a dinner under the full moon.


(Camí de Sa Torre, 71. Sant Joan de Labritja) |


871 00 88 75

Akelarre in San Sebastián.


The Pedro Subijana boutique hotel, nestled on the slopes of Monte Igueldo, enjoys

privileged views of the Cantabrian Sea from its 22 rooms

(you can also see the sea from the bathtubs).

Integrated in the middle of nature and with an impeccable design signed by the Mecanismo studio, luxury is especially appreciated in gastronomy.

The Oteiza space offers some of the

iconic dishes of the Basque chef

, although you can also opt for a delicious snack on the terrace.

On the other hand, Akelarre restaurant, the flagship that holds three Michelin stars, has

two tasting menus and more than 700 references in the winery,

a tribute to the senses.


(Father Orcolaga, 56. Igueldo) |


943 31 12 08. You can book here.

Empordà Golf Resort in Girona.


For those looking for a wellness vacation, this is your place.

After a thorough renovation, this hotel with 86 charming and minimalist rooms is ideal for lovers of diving, yoga, walking routes through nature and, of course, golf.

Its two courses, designed by the

prestigious architect Robert Von Hagge

, have made it a benchmark in this sport.

Terrafonda, a casual and flexible proposal, and Terraverda, with local products

as the protagonists of the menu, are the two restaurants in the complex, which also have a swimming pool.

In the latter,

the sunset is marvelously contemplated.


(Ctra. From Palafrugell to Torroella de Montgrí (C-31, km 345). Gualta) |


: 972 760 450

Los Ánades in Guadalajara.


This luxury rural hotel

located in the northern mountains of Guadalajara

is the perfect setting for a getaway to nature.

Rappelling, climbing, archery and


or visiting the Natural Parks of Alto Tajo and Barranco del Río Dulce are some of the plans that can be chosen.

In addition, bicycles,

putting green

golf or guided tours of the lavender fields

are available to guests


It has seven rooms (including a suite), seven lofts and three rural houses.

Visiting your spa after a day full of activities is the perfect finishing touch.


(Calle Real, 94-96. Abánades) |


608 720 518

Valdepalacios in Toledo.


Total disconnection one hour from Madrid.

This hotel with 27 rooms, each decorated differently and very spacious, offers luxury at the foot of the countryside. Its unique distribution, in which the original pillars have been respected, allows you to enjoy wonderful views of the countryside from every window. Wrapped in a natural setting,

its Gourmand Tierra restaurant (one Michelin star)

is a reflection of everything that surrounds it. With a French-style dining room, diners enjoy the surroundings thanks to its

large windows and the local products

that are tasted on the menu. Its gastronomic breakfast -which includes sheep's yogurt with fig jam and mini sandwiches of free-range fried eggs with Iberian chorizo- is a delight and its spa a haven of peace.


(Ctra. From Oropesa to Puente del Arzobispo, km 9) |


925 45 75 34.

According to the criteria of The Trust Project

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