<Anchor> The



first corona19 confirmed in Korea was exactly one year ago today (20th).

There have been three periods when the number of confirmed cases has soared sharply, and the cumulative number of patients has exceeded 70,000, but everyone's efforts are helping to overcome the big crisis.

In the first year of Corona, I met hospital people who continued fighting the virus in their own way in a place that was hard to see.



This is reporter Kim Hyung-rae.



<Reporter> The



Seoul Medical Center treated 2,445 corona19 confirmed patients last year.



The first people visitors will meet are security guards who take their temperature at the entrance.



[Are you here to see a doctor?

Please stand in front of this.] It



separates and controls the movement of people who are concerned about infection, and in the process, fluctuations also occur.



[I Jinyang / Seoul Medical Security Team (person drunk) is trying to not air entry mask to wear (you never Burin the riots) Our security personnel is a little remote, while it damaged the reserve was wearing at the time]



last two In May, when switching to a hospital dedicated to Corona, it was the staff of the facility management team who made the negative pressure bed all night long.



Even now, I often go to the corona patient's ward for inspection and repair of the negative pressure device and return to the hospital while leaving work.



[Hun-Seok Go/Seoul Medical Center, Deputy Head of Facility Management Team: Because the safety of the doctors and nurses treating here must be secured first, there was almost nothing like that on weekends and nights.]



The medical center's galley ahead of lunch break is like a battlefield.



This is because all the meals of corona patients must be served separately in a disposable lunch box.



Last year, the number of lunchboxes passed by them was 110,000, and recently, as the number of elderly patients who cannot chew well has increased rapidly, the workload of making liquid food has greatly increased.



However, for isolated patients and medical staff, eating three times a day is a great pleasure, so increase the number of side dishes and prepare snacks.



[Eom Joo-young / Nutritionist, Seoul Medical Center Nutrition Team: Even if I'm like me, I think I'll only be waiting for a meal time?

(So) I feel rewarded and work harder.]



These are the wishes of those who have been a strong support for patients for the past year.



[Moth Jan / Seoul Medical Center youngyangtim dietitian: to jotgetdaneun thought I had, eh yet many public hospitals can be a social safety net established.]



[Gohun seats / Seoul Medical facilities team deputy: those who are soon you're like (corona situation) to the end I would like to have a beer.]



[Na Jin-yang/Seoul Medical Center Security Team Leader: It's been too long, so I hope there aren't many (confirmed) people anymore...

.]



(Video coverage: Lee Seung-hwan, Video editing: Lee Seung-jin)